Seafood Wars: Winter Delights

Tue. January 15, 2019 7:00 pm - 9:00 pm

Competitive cooking meets conservation in this interactive and delicious event. Sample dishes from talented chefs, vote for a winning recipe, and learn about sustainable seafood.

  • Tuesday, January 15, 2019
  • 7 – 9 p.m.
  • Seafood: Red Snapper
  • Competing Chefs:
    • Chef Mike Sansom – Fajitaville
    • Chef Robert Flores, Jr. – The Post at Lamar Park
    • Chef Michelle Mendez – South Texas Sushi
  • Dessert Sponsor: Let Them Eat Cake




Aquarium Members, Military, and Seniors: $30

Non-Members: $33

Purchase Tickets

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